Schar Gluten Free Spaghetti 500g

Enjoy authentic Italian pasta without the gluten with Schar Gluten Free Spaghetti 500g. Specially crafted for those with gluten intolerance or coeliac disease, this high-quality pasta delivers the classic taste and texture you love — without compromise.

Made from carefully selected ingredients, Schar spaghetti cooks to a perfect al dente consistency, making it ideal for a wide range of delicious dishes, from traditional Italian recipes to modern gluten-free meals.

Key Benefits

• 100% gluten-free – suitable for coeliac diets
• Authentic Italian taste and texture
• Cooks to perfect al dente consistency
• Versatile for a variety of pasta dishes
• Free from preservatives

Ingredients

Corn flour, rice flour, emulsifier: mono- and diglycerides of fatty acids.

How to Use

Bring a large pot of salted water to the boil. Add the spaghetti and cook for approximately 9–11 minutes, stirring occasionally. Drain and serve with your favourite sauce.

Why Choose Schar Gluten Free Spaghetti?

Schar is a trusted brand known for producing high-quality gluten-free products. This spaghetti is designed to provide a delicious and satisfying pasta experience for anyone following a gluten-free lifestyle.

Product Details

• Weight: 500g
• Brand: Schar
• Dietary Information: Gluten Free
• Storage: Store in a cool, dry place